"Being A Chef Is More Than Cooking" - Hilda Baci Reveals As She Commemorates International Chefs Day
Popular Nigerian award-winning chef, Hilda Baci, is commemorating the International chefs day.
The two-time Guinness world record holder, shared a photo of herself on her Instagram page to celebrate herself.
She revealed that being a chef goes beyond cooking, but about creativity, discipline, and heart.
She added that every meal she makes carries a piece of herself.
She wrote:
"Being a chef is more than cooking it's about creativity, discipline, and heart. Every meal I make carries a piece of me, and behind every spotless kitchen is my trusted partner, @vivaplusdetergent.
Because a true chef knows great food starts with a clean space.
#WorldChef Dav #VivaClean #ChefLife
#HildaBaci."
The Nigerian Voice recalls that Hilda Baci recently won the Guinness World Record for the largest serving of Nigerian-style jollof rice. She cooked a pot of jollof rice weighing 8,780 kg, which was confirmed by Guinness World Records in September 2025.
